The Alfoos mango cultivar is considered by many to be one of the best in terms of sweetness, richness and flavor. Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy.
Our Alfoos Mango white balsamic vinegar pairs exquisitely with our Persian Lime olive oil. It is also fantastic with shrimp, scallops, salad and in salsas for a tropical, sweet-tart twist!
Suggestions for Use:
- Add to sparkling water
- Combine with any of the citrus extra virgin olive oils for a marinade for grilling
- Brush on fruit before removing from grill
Complements: , Salad, Seafood, Pork, Fruit, Poultry
Oil Pairings: Persian Lime, Chipotle, Cilantro & Roasted Onions, Garlic, Mushroom & Sage, Eureka Lemon, Harissa, Red Cayenne Chili
