Floral, sweet, and slightly herbaceous, our lavender balsamic vinegar captures the essence of this ancient flower. Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy.
Suggestions for Use:
- Combine with any oils above as a salad dressing
- Drizzle on fruit, ice cream or yogurt
- Combine with Tuscan Herb olive oil as a marinade for beef, lamb, pork, poultry or seafood.
Complements: Fruit, Salads, Vegetables, Seafood, Meats, Poultry, Pork, Lamb
Olive Oil Pairings: Herbs de Provence, Eureka Lemon, Persian Lime, Chipotle, Cilantro & Roasted Onions, Wild Mushroom & Sage, Basil, Tuscan Herb, any Premium Extra Virgin Olive Oil
